Job Description

Seeking a Meat Slicer to join our team.

Rotating schedules for opening and closing shifts with NO LATE NIGHTS!

Meat Slicer Responsibilities:

• Cut meats and cheeses to specifications for variety, size, quality and trim
• Ability to participate in catering production and prep
• Demonstrate strong organizational and multi-tasking skills
• Ability to be a team player
• Must be reliable, creative, and have the ability to follow recipes
• Observe local, state and government weights and measure laws sanitation standards
• Keep work area clean and free from safety hazards
• Perform other job-related duties as assigned

Meat Slicer Qualifications:

• Must be 18 years of age.
• Ability to read and write
• Compliance with all company policies and procedures
• Strong attention to detail
• Ability to listen and communicate effectively

Meat Slicer Benefits:

• Company culture focused on open communication and teamwork
• Employee discounts
• Health/Dental/Vision + supplemental insurance
• 401K and 401K Matching
• Paid time off and paid training

Martin's (Formally Martin Wine Cellar), family-owned and operated since 1946, specializes in wine, spirits, imported beer, gourmet food, and gift baskets. We believe that employee ability, energy, and ideas contribute to our ongoing success. As one of the leading wine and spirits retailers in America, we offer a solid benefit and compensation package, the opportunity for professional growth, and the advantage of working with teams of experienced staff in our industry. Please consider joining our team and in the meantime, join us for a tasting event, let us cater your next event, stop by for lunch, or explore our website to learn all about wine and food.

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